Friday, March 13, 2009

Sweet Potato Baby Food Puree'

Ingredients:

2 Sweet Potatoes

Method:

Wash sweet potatoes well then peelthe outer skin off. Dice into small pieces. Put into microwave steam bag and microwave on HIGH until tender enough to puree. Dump into bowl and use immersion mixer to puree. Divide into ice cube tray, cover with freezer cling wrap and keep in freezer till solid. Then pop them out of the tray, put into ziploc and store in freezer for up to 3 months.


Sweet Potatoes


Peeled and getting diced


Steamed, made into puree' and ready to be frozen!

1 comment:

  1. Hi there!

    I wanted to share with you a new website that just launched, wholly dedicated to making homemade baby food. I'd love to hear your thoughts on it...

    http://www.nurture-baby.com/

    By the way, my name is spelled exactly the same way!

    Take care,
    Christen

    ReplyDelete